Loide' Oils & Vinegars

25539 Main Street Nisswa, MN 56468

218.961.OILS (6457) & 218.547.OILS (6457)

Loide’ Oils and Vinegars was created with a desire to provide the freshest products including artisan Extra Virgin Olive Oils and Balsamic Vinegars imported from all over the world. I am committed to providing exceptional product quality accented by outstanding customer service.  When you enter my store it is my goal to spark your imagination, introduce you to amazing flavors and inspire an excitement for fresh healthy ingredients. The educational Olive Oil and Balsamic Vinegar tasting bar experience makes Loide’ a destination hotspot for food lovers. It is my commitment to provide you with simple ingredients  so you can create unique and exotic flavors to awaken your senses and give you an experience like no other.

Blackberry-Ginger Balsamic

bllackberry ginger.jpg
bllackberry ginger.jpg

Blackberry-Ginger Balsamic

from 14.00

Our Blackberry-Ginger Balsamic is wonderfully sweet, pleasingly tart and redolent with the clean, natural flavor of blackberry and ginger. It makes a fantastic dressing or marinade and is divine paired with our Persian Lime Olive Oil. Additional choices may be Eureka Lemon, Blood Orange, Tuscan Herb or Roasted Sesame oil. 


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1 1/2 pounds medium shrimp, peeled with tails let on, 1/4 teaspoon salt, 1/8 th teaspoon pepper, 2 tablespoons Loide' Butter Olive Oil, 1 small onion, sliced into wedges, 1/4 cup Loide Blackberry Ginger Balsamic Vinegar, 1/4 cup chicken broth, 1/4 cup cream, 1 tablespoon tomato paste, 1 cup fresh blackberries.

Saute onion in Butter Olive Oil.  Add shrimp, salt and pepper, and saute until shrimp just turns pink and is barely done.  Remove shrimp and set aside.  Add Blackberry Balsamic to pan and simmer over medium high heat until reduced by 1/2.  Stir in broth and cream, simmer over medium high heat until reduced by 1/2 again.  Add shrimp and heat through.   Stir in berries gently and serve.  Serves 2-4 .